Cake Bake Day!

Today, I baked "The Most Wanted Coffee Cake in the World"!! :) The recipe is in one of my Amish cookbooks (I *love* making recipes out of those!) and right now, the yummy smell of the cake is wafting itself through the house. :) *sigh* I *just* took it out of the oven, so haven't tasted it - yet! - but I'm going to have a nice warm slice (it's supposed to cool for 15 minutes :) with a glass of milk. Anyone want to join me? Well, if you can't make it in 15 minutes, you can make it at home and enjoy it with your family. (Although I must admit, I wish you could have it with me! :( Oh well.) :) Below, I am copying the recipe...

The Most Wanted Coffee Cake in the World

1 C. butter

2 C. sugar

2 eggs

1 C. sour cream

2 C. sifted flour

1 tsp. baking powder

1/4 tsp. salt

1 1/2 tsp. vanilla

Topping:

1/2 C. chopped nuts (I used oatmeal instead :)

1/4 C. brown sugar

1 1/2 tsp. vanilla

Cream butter and sugar together. Add eggs, sour cream, and vanilla. Continue beating. Add flour, baking powder, and salt. Grease and flour a bundt cake pan. Put a third of the batter in pan. Sprinkle half of the topping over top. Add more batter, then remaining topping. Add last of batter. Bake at 350 degrees (Fahrenheit) for 50-60 minutes. Let cool for 15 minutes, then turn onto plate. Enjoy!

Now, I'm off to work on my novel - with a nice warm slice of The Most Wanted Coffee Cake in the World and a glass of cold milk. :)

Blessings,